Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
1 to 10 of 1000
Salt n Pepper Squid
(Pacific West)
per 1 serving (60g) - Calories: 144kcal | Fat: 8.90g | Carbs: 11.00g | Prot: 5.00g
Nutrition Facts
-
Similar
Salt and Pepper Squid
(Pacific West)
per 1 serving (60g) - Calories: 128kcal | Fat: 5.60g | Carbs: 13.40g | Prot: 5.90g
Nutrition Facts
-
Similar
Pacific Cod
per 100 g - Calories: 82kcal | Fat: 0.63g | Carbs: 0.0g | Prot: 17.9g
Other sizes: 1 fillet - 95kcal , 1 lb - 372kcal ,
more...
Nutrition Facts
-
Similar
Pacific Oyster
per 1 medium - Calories: 40kcal | Fat: 1.15g | Carbs: 2.48g | Prot: 4.72g ,
more...
Nutrition Facts
-
Similar
Atlantic and Pacific Halibut
per 100 g - Calories: 110kcal | Fat: 2.29g | Carbs: 0.0g | Prot: 20.81g
Other sizes: 1/2 fillet - 224kcal , 1 lb - 499kcal ,
more...
Nutrition Facts
-
Similar
Pacific Rockfish (Mixed Species)
per 100 g - Calories: 94kcal | Fat: 1.57g | Carbs: 0.0g | Prot: 18.75g
Other sizes: 1 fillet - 180kcal , 1 lb - 426kcal ,
more...
Nutrition Facts
-
Similar
Pacific Herring Fish
per 100 g - Calories: 195kcal | Fat: 13.88g | Carbs: 0.0g | Prot: 16.39g
Other sizes: 1 fillet - 359kcal , 1 lb - 885kcal ,
more...
Nutrition Facts
-
Similar
Pacific and Jack Mackerel (Mixed Species)
per 100 g - Calories: 158kcal | Fat: 7.89g | Carbs: 0.0g | Prot: 20.07g
Other sizes: 1 fillet - 356kcal , 1 lb - 717kcal ,
more...
Nutrition Facts
-
Similar
Atlantic and Pacific Halibut (Fish) (Cooked, Dry Heat)
per 100 g - Calories: 140kcal | Fat: 2.94g | Carbs: 0.0g | Prot: 26.69g
Other sizes: 1/2 fillet - 223kcal , 1 lb - 635kcal ,
more...
Nutrition Facts
-
Similar
Salt & Pepper Squid
(John West)
per 1/2 pack (140g) - Calories: 111kcal | Fat: 1.50g | Carbs: 9.00g | Prot: 14.70g
Nutrition Facts
-
Similar
Related searches for:
Pacific West Salt n Pepper Squid
pacific
west
1
2
3
4
5
6
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.