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Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Chicken Dark Meat (Roasted, Cooked)
Chicken Dark Meat (Stewed, Cooked)
Chicken Dark Meat and Skin (Roasted, Cooked)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Kare-Kare
Date Bar
Stewed Light or Dark Turkey Meat (Skin Not Eaten)
Roasted Dark Turkey Meat
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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