| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of chopped
Energy
220 kj
52 kcal
Protein
1.19g
Fat
0.31g
Saturated Fat
0.047g
Trans Fat
0g
Polyunsaturated Fat
0.15g
Monounsaturated Fat
0.018g
Cholesterol
0mg
Carbohydrates
12.26g
Sugar
5.81g
Fibre
3.6g
Sodium
88mg
Potassium
410mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (87%)
Fat (5%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
52
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Fat
0.31g
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Carbs
12.26g
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Prot
1.19g
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| There are 52 calories in 1 cup of chopped Carrots. |
| Calorie Breakdown: 5% fat, 87% carbs, 8% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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