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1 cup sauce

Cranberries (Cooked)

Nutrition Facts
Serving Size
1 cup of sauce
per serve
Energy
1750 kj
418 kcal
Protein
0.55g
Fat
0.42g
Saturated Fat
0.036g
Polyunsaturated Fat
0.183g
Monounsaturated Fat
0.058g
Cholesterol
0mg
Carbohydrates
107.75g
Sugar
104.98g
Fibre
2.8g
Sodium
80mg
Potassium
72mg
Last updated: 21 Aug 07 07:33 AM
21%
of RDI*
(418 cal)
21% RDI
Calorie Breakdown:
 
Carbohydrate (98%)
 
Fat (1%)
 
Protein (1%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
418
Fat
0.42g
Carbs
107.75g
Prot
0.55g
There are 418 calories in 1 cup of sauce of Cranberries (Cooked).
Calorie Breakdown: 1% fat, 99% carbs, 1% prot.

Common serving sizes:

Serving Size Calories
1 slice (1.5 cm thick, approx 8 slices per can) 86
1 serving (57 g) 86
100 g 151
1 cup sauce 418

Related types of Cranberries:

Craisins
Dried Cranberries
Cranberries
Cranberries (Cooked or Canned)
Dried Cranberries (Sweetened)
  View More Cranberries Nutritional Info

Related types of Berries:

Raspberries
Berries
Strawberries
Blueberries
Blackberries
  View More Berries Nutritional Info
Other related foods
Fruit

See also:

You searched for Cranberries (Cooked). Did you mean:
Couscous (Cooked)
Macaroni (Cooked)
Bulgur (Cooked)
Scrambled Egg (Whole, Cooked)
Chicken Skin (Roasted, Cooked)
  View More
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