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1 skin from small (4.5 cm - 6 cm dia, raw)

Fried Potato Skins with Cheese and Bacon

Nutrition Facts
Serving Size
1 skin from small (4.5 cm - 6 cm dia, raw)
per serve
Energy
581 kj
139 kcal
Protein
5.02g
Fat
6.59g
Saturated Fat
2.572g
Polyunsaturated Fat
0.613g
Monounsaturated Fat
2.923g
Cholesterol
13mg
Carbohydrates
15.12g
Sugar
0.68g
Fibre
2.2g
Sodium
178mg
Potassium
247mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(139 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (42%)
 
Protein (14%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
139
Fat
6.59g
Carbs
15.12g
Prot
5.02g
There are 139 calories in 1 skin from small Fried Potato Skins with Cheese and Bacon.
Calorie Breakdown: 42% fat, 43% carbs, 14% prot.

Common serving sizes:

Serving Size Calories
1 skin from small (4.5 cm - 6 cm dia, raw) 139
1 skin from medium (5.5 cm dia - 7.5 cm dia, raw) 167
1 skin from large (7.5 cm - 10.5 cm dia, raw) 278
1 skin from long type (6.5 cm dia, 12 cm long) 298
1 serving (84 g) 333
100 g 397
1 order (10 halves) 1667

Related types of Potato Skins:

Potato Skins Chips
Fried Potato Skins
Baked Potato Skins
Fried Potato Skins with Cheese
  View More Potato Skins Nutritional Info

Related types of Potatoes:

Roasted Potato (with Salt)
Potatoes (Flesh, with Salt, Boiled)
White Potatoes (Flesh and Skin, Baked)
White Potatoes (Flesh and Skin)
Mashed Potato
Potatoes (Flesh, without Salt, Boiled)
  View More Potatoes Nutritional Info

See also:

Bacon (Cured, Pan-Fried, Cooked)
Baked Potato Topped with Cheese Sauce and Bacon
Pork Skins
Cheese Flavor Potato Chips
Meatless Bacon
  View More
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