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100 g

Rhubarb

Nutrition Facts
Serving Size
100 g
per serve
Energy
88 kj
21 kcal
Protein
0.9g
Fat
0.2g
Saturated Fat
0.053g
Polyunsaturated Fat
0.099g
Monounsaturated Fat
0.039g
Cholesterol
0mg
Carbohydrates
4.54g
Sugar
1.1g
Fibre
1.8g
Sodium
4mg
Potassium
288mg
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(21 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (8%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
21
Fat
0.2g
Carbs
4.54g
Prot
0.9g
There are 21 calories in 100 grams of Rhubarb.
Calorie Breakdown: 8% fat, 77% carbs, 15% prot.

Common serving sizes:

Serving Size Calories
1 stalk 11
100 g 21
1 cup diced 26

Related types of Fruit:

Raspberries
Apples
Strawberries
Bananas
Oranges
Peaches
  View More Fruit Nutritional Info

Related types of Vegetables:

Spinach
Lettuce
Carrots
Onions
Red Tomatoes
Mushrooms
  View More Vegetables Nutritional Info

See also:

Rhubarb in Light Syrup (Cooked or Canned)
Rhubarb Pie (One Crust)
SPC Apples with Rhubarb & Cinnamon
Rhubarb Pie (Individual Size or Tart)
Rhubarb in Heavy Syrup (Cooked or Canned)
  View More
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