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1 steak finger (approximately 9.5 cm x 2 cm x 1.5 cm)

Fried Beef Steak (Lean Only Eaten)

Nutrition Facts
Serving Size
1 steak finger (approximately 9.5 cm x 2 cm x 1.5 cm)
per serve
Energy
269 kj
64 kcal
Protein
9.42g
Fat
2.67g
Saturated Fat
0.867g
Polyunsaturated Fat
0.44g
Monounsaturated Fat
0.981g
Cholesterol
27mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
111mg
Potassium
137mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(64 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (39%)
 
Protein (61%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
64
Fat
2.67g
Carbs
0g
Prot
9.42g
There are 64 calories in 1 steak finger of Fried Beef Steak (Lean Only Eaten).
Calorie Breakdown: 39% fat, 0% carbs, 61% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 34
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 37
1 oz, boneless (yield after cooking, fat removed) 44
1 oz, with bone (yield after bone and fat removed) 48
1 oz, boneless, raw, lean only (yield after cooking) 51
1 oz, with bone, lean only (yield after bone removed) 53
1 oz, boneless (yield after fat removed) 60
1 steak finger (approximately 9.5 cm x 2 cm x 1.5 cm) 64
1 oz, boneless, lean only 65
1 serving (85 g) 196
100 g 230
1 small (yield after cooking, bone and fat removed) 269
1 cup diced 308
1 cube steak 317
1 medium (yield after cooking, bone and fat removed) 359
1 T-bone steak (yield after cooking, bone and fat removed) 423
1 large (yield after cooking, bone and fat removed) 481

Related types of Steak:

Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
  View More Steak Nutritional Info

Related types of Beef:

Beef
Corned Beef
Roast Beef
Minced Beef (Cooked)
Lean Minced Beef
  View More Beef Nutritional Info

See also:

Fried Beef Steak (Lean and Fat Eaten)
Fried Battered Beef Steak (Lean Only Eaten)
Fried Battered Beef Steak (Lean and Fat Eaten)
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten)
  View More
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