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Nutrition Facts
Serving Size
1 oz, boneless, lean only
per serve
Energy
247 kj
59 kcal
Protein
8.03g
Fat
2.76g
Saturated Fat
1.023g
Polyunsaturated Fat
0.216g
Monounsaturated Fat
1.251g
Cholesterol
22mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
109mg
Potassium
123mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(59 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (44%)
 
Protein (56%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
59
Fat
2.76g
Carbs
0g
Prot
8.03g
There are 59 calories in 1 ounce, boneless, lean only Grilled or Baked Pork Chop (Lean Only Eaten).
Calorie Breakdown: 44% fat, 0% carbs, 56% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 31
1 oz, with bone (yield after cooking, bone and fat removed) 31
1 oz, boneless (yield after cooking, fat removed) 42
1 oz, with bone (yield after bone and fat removed) 42
1 oz, boneless, raw, lean only (yield after cooking) 44
1 oz, with bone, lean only (yield after bone removed) 46
1 oz, boneless (yield after fat removed) 54
1 oz, boneless, lean only 59
1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone and fat removed) 96
1 medium (156 g, with bone, raw) (yield after cooking, bone and fat removed) 175
1 serving (84 g) 175
100 g 208
1 large (225 g, with bone, raw) (yield after cooking, bone and fat removed) 268
1 cup diced 279

Related types of Pork Chops:

Fried Breaded or Floured Pork Chop
Fried Pork Chop
Grilled or Baked Breaded or Floured Pork Chop
Grilled or Baked Pork Chop
Fried Battered Pork Chop
Pork Chop
  View More Pork Chops Nutritional Info

Related types of Pork:

Pork
Pork Loin (Tenderloin)
Pork Roast
Pork Spareribs
Minced Pork
  View More Pork Nutritional Info

See also:

Grilled or Baked Pork Chop (Lean and Fat Eaten)
Grilled or Baked Breaded or Floured Pork Chop (Lean Only Eaten)
Grilled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten)
Pork Chop (Lean Only Eaten)
Grilled Veal Chop (Lean and Fat Eaten)
  View More
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