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Nutrition Facts
Serving Size
1 serving (116 g)
per serve
Energy
573 kj
137 kcal
Protein
4.06g
Fat
1.16g
Saturated Fat
0.198g
Polyunsaturated Fat
0.587g
Monounsaturated Fat
0.212g
Cholesterol
0mg
Carbohydrates
27.34g
Sugar
0.15g
Fibre
1.5g
Sodium
195mg
Potassium
72mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(137 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (80%)
 
Fat (8%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
137
Fat
1.16g
Carbs
27.34g
Prot
4.06g
There are 137 calories in 1 serving of Millet (Fat Not Added in Cooking).
Calorie Breakdown: 8% fat, 80% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
100 g 118
1 oz, dry, yields 126
1 serving (116 g) 137
1 cup cooked 205
1 cup, dry, yields 893

Related types of Cereal:

Puffed Rice Cereal (Fortified)
Shredded Wheat Cereal (Presweetened)
Cereal
Corn Flakes
Chocolate Flavoured Rings Cereal (Presweetened)
Bran Flakes
  View More Cereal Nutritional Info

See also:

Millet (Fat Added in Cooking)
Millet
Puffed Millet
Millet (Cooked)
Noodles (Fat Not Added in Cooking)
  View More
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