| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 oz, boneless, skinless
Energy
226 kj
54 kcal
Protein
6.94g
Fat
2.72g
Saturated Fat
0.752g
Polyunsaturated Fat
0.622g
Monounsaturated Fat
1.027g
Cholesterol
25mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
111mg
Potassium
51mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
54
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Fat
2.72g
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Carbs
0g
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Prot
6.94g
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| There are 54 calories in 1 ounce, boneless, skinless Stewed Chicken Thigh (Skin Not Eaten). |
| Calorie Breakdown: 47% fat, 0% carbs, 53% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
25 |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
29 |
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1 oz, with bone (yield after bone and skin removed) |
35 |
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1 oz, boneless (yield after cooking, skin removed) |
35 |
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1 oz, with bone, cooked, without skin (yield after bone removed) |
39 |
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1 oz, boneless, raw, without skin (yield after cooking) |
41 |
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1 oz, boneless (yield after skin removed) |
46 |
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1 oz, boneless, skinless |
54 |
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1 small (yield after cooking, bone and skin removed) |
95 |
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1 medium (yield after cooking, bone and skin removed) |
106 |
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1 serving (55 g) |
106 |
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1 large (yield after cooking, bone and skin removed) |
145 |
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100 g |
193 |
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1 cup diced |
261 |
Related types of Chicken Thighs:
Related types of Chicken:
See also:
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