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1 cup cooked, flaked

Croaker

Nutrition Facts
Serving Size
1 cup of cooked, flaked
per serve
Energy
1616 kj
386 kcal
Protein
28.85g
Fat
20.74g
Saturated Fat
4.967g
Polyunsaturated Fat
5.604g
Monounsaturated Fat
8.454g
Cholesterol
133mg
Carbohydrates
19.52g
Sugar
1.94g
Fibre
1.2g
Sodium
865mg
Potassium
533mg
Last updated: 21 Aug 07 07:33 AM
19%
of RDI*
(386 cal)
19% RDI
Calorie Breakdown:
 
Carbohydrate (21%)
 
Fat (49%)
 
Protein (30%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
386
Fat
20.74g
Carbs
19.52g
Prot
28.85g
There are 386 calories in 1 cup of cooked, flaked Croaker.
Calorie Breakdown: 49% fat, 21% carbs, 30% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 43
1 oz, with bone, cooked (yield after bone removed) 54
1 oz, boneless (yield after cooking) 65
1 oz, boneless, cooked 81
1 spot fillet (11.5 cm x 5 cm x 0.4 cm) 145
1 fillet (13.5 cm x 5 cm x 1 cm) 179
1 small (yield after cooking, bone removed) 233
1 small spot (yield after cooking, bone removed) 233
1 serving (85 g) 241
100 g 284
1 medium kingfish steak 341
1 cup cooked, flaked 386
1 medium (yield after cooking, bone removed) 463
1 medium spot (yield after cooking, bone removed) 463
1 large (yield after cooking, bone removed) 696
1 large spot (yield after cooking, bone removed) 696

Related types of Fish:

Mahi Mahi
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Fish
Baked or Grilled Salmon
Tilapia (Fish)
Grilled Fish
  View More Fish Nutritional Info

See also:

Steamed or Poached Croaker
Baked Breaded or Battered Croaker
Baked or Grilled Croaker
Fried Floured or Breaded Croaker
Betty Crocker Apple & Cinnamon Muffins
  View More
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