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1 oz, with bone (yield after bone and fat removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone and fat removed)
Energy
106 kj
25 kcal
Protein
2.32g
Fat
1.41g
Saturated Fat
0.575g
Polyunsaturated Fat
0.076g
Monounsaturated Fat
0.619g
Cholesterol
7mg
Carbohydrates
0.68g
Sugar
0.21g
Fibre
0.1g
Sodium
48mg
Potassium
32mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (11%)
Fat (51%)
Protein (38%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
25
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Fat
1.41g
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Carbs
0.68g
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Prot
2.32g
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| There are 25 calories in 1 ounce, with bone (yield after bone and fat removed) Barbecued Beef Shortribs with Sauce (Lean Only Eaten). |
| Calorie Breakdown: 51% fat, 11% carbs, 38% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Beef:
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